Traeger Wood Pellet Grills
How Traeger Grills Work
Wood Pellets for the BBQ
Advantages of Traeger Grills
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About Gourmet Grills
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How Does a Traeger Wood Pellet Grill Work?
Easy to use.
Real wood flavor.
All natural wood pellets are poured into the hopper.
When the switch is flipped to On, the hot rod activates for about 4 minutes,
igniting the wood pellets in the firepot.
The auger automatically feeds wood pellets from the hopper to the firepot,
where convection air is added, acting like a miniature forge.
Heat and wood smoke surround the food, resulting in fantastic taste.
Drippings are channeled out of the cooking chamber
into an external bucket for easy disposal.
A three-position switch provides flexibility to outdoor cooking.
Grill on High.
Slow cook on Medium.
Hot-smoke food on Smoke.
Some units have multi-stage or digital thermostat control
allowing the grill to be used like a gourmet wood burning oven.
Approximate settings range from Smoking at 180 degrees
up to a Grilling temperature of 450 degrees F.